Shaken Espresso Recipe Made with Better Day Bottled Espresso

A fast, frothy café favorite—made with real espresso.

This shaken espresso recipe is made with Better Day Bottled Espresso, a 100% pure espresso that delivers bold flavor and natural foam—no machine required.

Unlike cold brew or espresso concentrates, Better Day Bottled Espresso is real espresso, brewed fresh and bottled so you can make café-quality drinks at home in seconds. When shaken over ice, it creates the signature frothy texture and smooth finish that defines a true shaken espresso.

This recipe is perfect for mornings when you want something quick but elevated, or afternoons when iced coffee just won’t cut it. With Better Day Bottled Espresso, there’s no prep, no pulling shots, and no shortcuts—just pour, shake, and enjoy.

Why This Recipe Works

• Made with real espresso, not cold brew or concentrate
• Creates natural foam when shaken
• Bold, smooth flavor without bitterness
• Ready in under one minute

Shaken Espresso Recipe (Using Better Day Bottled Espresso)

Ingredients:

• 2 oz Better Day Bottled Espresso
• Ice
• Splash of simple syrup (optional)
• Milk of choice

Instructions:
Add 2oz of Better Day Bottled Espresso and ice to a shaker. Shake vigorously until frothy. Strain over fresh ice and top with milk. Serve immediately.

Better Day Bottled Espresso is available in-store only at Ragamuffin.